Felixstowe...

I’m parked up in Felixstowe, next to the library, where I’m having an editing session (assisted by the free wifi). In giving their offerings a backstory, even fish & chip shops are trying to boost their foodie credentials. While waiting in line, last night, for cod, chips and scraps, I was able to read the following, chalked up on a blackboard. “Cod: caught by long line in the Barents Sea, off the coast of Norway, by the vessel M S Leinebris. The potato variety for the chips is Sagitta, grown by Mr Tandley, from Lincolnshire, and finally chipped by either Ethan, Dan, Rian or Nigel.” My fish & chips, despite all this verbiage, were nothing special.

Licensed this pic of Storrs Hall Hotel, Windermere, yesterday...