According to the Guardian, miserable shoppers are rediscovering the nostalgic pleasure of soft, white, sliced white bread. And why not? For mopping up gravy, or making a chip butty, there’s nothing better than Warburton’s Toastie. It fulfils all the basic requirements of bread. When you fold it, it stays folded. It tastes of nothing, so won’t mask the subtle taste of McCain’s oven chips. It stays ‘fresh’ for days: still malleable even after it’s started to go mouldy.
Licenced today: signs for the Jorvik Viking Centre, Coppergate, York…
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